5 coffee creamers tied to colon cancer risk
msn.com article
“These include French vanilla flavored creamers, hazelnut creamers, caramel or dessert-style creamers, pumpkin spice seasonal creamers, and sugar-free creamers containing artificial sweeteners. These products often rely on flavor chemicals, oils, and stabilizers rather than natural dairy ingredients to create their creamy texture and taste. Sugar-free versions may seem healthier at first glance, but they often substitute sugar with artificial sweeteners and additional emulsifiers. Some researchers believe these additives can influence the gut microbiome and increase digestive inflammation. Doctors note that frequent consumption of highly processed additives, especially when combined with other ultra-processed foods, may compound long-term health risks.”
Read the article here:
Doctors urge caution over 5 coffee creamers tied to colon cancer risk
